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Appetizers
Our handpicked appetizer options.
Spiced chicken keema (ground chicken) samosas5.49 CAD
Jodhpur style onion and potatoes stuffed in flour dough ball and fried 3.49 CAD
Special
Potato & pea samosas with a unique blend of spices2.49 CAD
Pan-seared stuffed potato Tikki (cutlets), chickpeas, yogurt, chutneys and garnishes 9.99 CAD
Special
Potato & pea samosas, chickpeas, yogurt, chutneys and garnishes8.99 CAD
Onion and Potato kachori, yogurt, chutneys and garnishes6.99 CAD
Papdi chaat is a popular North Indian street food made with papdi (fried flour crispies), boiled potatoes, yogurt, chutneys, onion, tomato and sev.8.99 CAD
Kale, Onion and Potato fritters.8.99 CAD
Wholewheat and semolina pooris stuffed with potatoes, yogurt and chutneys & topped with sev.
9.99 CAD
Wraps & Grilled Sandwiches
All our wraps and sandwiches are served with our seasoned-fries and mint yogurt or garlic sauce dip.
Melted 3 blend cheese, and green chutney spread.11.99 CAD
Tawa seared tandoori paneer, onions, peppers, lettuce, creamy garlic and coriander-mint chutney in a flour tortilla. Served with tomato Ketchup11.99 CAD
Tawa seared tandoori chicken, onions, peppers, lettuce, creamy garlic and coriander-mint chutney in a flour tortilla. Served with tomato ketchup
11.99 CAD
Potato, cucumber, tomatoes, onions, cheese, green chutney spread. Served with fries
11.99 CAD
Homemade aloo tikki, cheese, green chutney, sev and ketchup.
11.99 CAD
Tandoori chicken cooked in our special spices with onion and tomato confit.
11.99 CAD
Tandoori Paneer tikka cooked in our special spices with onion and tomato confit
11.99 CAD
Signature Kravings
Here are a few handpicked regional specialties, popular on the streets as well as restaurants in various parts of India.
A popular regional dish from the state of Rajasthan. Panch Ratna daal (5 types of lentils cooked together) served with baati (crushed baked dough balls), jaggery, ghee (clarified butter), onions and lemon15.25 CAD
A famous preparation from North India with a huge following in Punjab, Choley (north Indian chickpea curry) served with bhature (fried bread made with refined flour), mixed pickles, onions and lemon.11.99 CAD
A popular combination from the city of Amritsar in Punjab. Onion stuffed tandoori Kulcha (stuffed bread made with refined flour) served with channa (chickpea curry), mixed pickles and boondi raita (tiny Bengal gram flour balls in thin yogurt).11.99 CAD
A treat from the streets of Mumbai. Assorted vegetables cooked on a tawa (flat iron griddle) with spices and served with pau (Portuguese bread).
11.99 CAD
Special
A popular combination served in Iranian cafes in Colaba, Mumbai. Chicken Keema (ground chicken) cooked with potato, peas and spices, served with pau (Portuguese bread).12.99 CAD
Our take on Canadian poutine. Creamy butter chicken poured over crispy fries and poutine cheese12.98 CAD
Baati served with spicy Rajasthani Laal-Maans, onions, garlic chutney and choorma.
18.99 CAD
Thali (Combo Meals)
Meal platters and combo meals
1Veg. or non-veg curry of the day + 1 Paneer of the day + 1 daal of the day + Choley + saffron rice + salad + naan or roti. Replace chicken or veg curry of the day with goat curry - $2 extra.
14.99 CAD
Panch Ratna dal + gatte ki sabzi + rassedar Aloo or sev tamatar ki sabzi + boondi raita + Lahsun ki chutney + Mixed pickle + Kale Pakora + salad + saffron rice + butter tandoori roti + pappad + choorma (whole wheat flour dessert) + Chaas (smoked yogurt drink).
18.99 CAD
Laal means + Safed murgh + Panchratna Daal + boondi raita + Lahsun ki chutney + Mixed pickle + Kale pakora + salad + saffron rice + butter tandoori roti + pappad + choorma (whole wheat flour dessert) + Chaas (smoked yogurt drink).
21.99 CAD
2 pcs of chicken tikka and chicken biryani served with pickles and mint yogurt.
13.49 CAD
2 pcs of paneer tikka and vegetable biryani served with pickles and mint yogurt
13.49 CAD
Two vegetable samosa, four chicken tikka, one butter chicken, one mix vegetable curry, one biryani rice, two naans , two gulab jamuns.
Replace Any Curry with Goat Curry for $4 Extra.59.00 CAD
Four vegetable samosa, eight chicken tikka, two butter chicken, two vegetable curry, one biryani rice, four naans, and four gulab jamuns.
Replace Any Curry with Goat Curry for $4 Extra.104.00 CAD
Classic Curries
All our curries are gluten free.
Traditional boneless chicken curry with onions, ginger-garlic, tomatoes and spices
16.49 CAD
An assortment of vegetables cooked in onion, ginger-garlic, tomatoes and spices.
16.49 CAD
Potatoes and cauliflower cooked with onions, ginger-garlic, tomato and spices.
16.49 CAD
Traditional home-style goat cooked in yogurt, onion and tomato sauce
20.49 CAD
Chicken tikka, green peppers and onions cooked in spicy, tandoori yogurt and onion-tomato sauce16.99 CAD
Tandoori fish tikka, green peppers and onions cooked in spicy, tandoori yogurt and onion-tomato sauce
16.99 CAD
Paneer (cottage cheese) tikka, green peppers and onions cooked in medium spicy, tandoori yogurt and onion-tomato sauce
16.99 CAD
Tandoori spiced chicken tikka simmered in mild creamy tomato sauce16.99 CAD
Paneer cooked in creamy butter sauce16.99 CAD
Chicken cooked with onions, yogurt and special korma sauce17.49 CAD
Goat cooked with onions, yogurt and special korma sauce
20.49 CAD
assorted vegetables cooked in our signature Korma sauce17.49 CAD
Palak (spinach) Cottage Cheese cooked with spices in creamy spinach puree
17.49 CAD
Chicken cooked in creamy spinach and onion-tomato gravy.17.49 CAD
Black lentils, rajma beans cooked with ginger-garlic paste, tomatoes, kasturi methi (fenugreek), spices and finished with cream and butter.
16.49 CAD
A Rajasthani preparation with five types of lentils cooked and tempered with ghee (clarified butter), cumin, onions and tomatoes.
16.49 CAD
North Indian chickpea curry cooked in onion, ginger-garlic, tomatoes and spices.
16.49 CAD
Red kidney beans slow cooked with Indian spices and tomato-ginger-garlic gravy.16.49 CAD
A smoked goat delicacy from northwest India, Rajasthan, introduced by the royal kitchens in the 16th century, made using Mexican chillies, brought in by the Portuguese traders, now grown in Rajasthan and popularly known as Mathania chillies.
21.99 CAD
A staple vegetarian dish originating from the state of Rajasthan, India.
Gatte (Bengal gram flour dumplings) cooked in semi-spicy yogurt curry.